Posts from the ‘green’ category

Threads for Thought Juno Poncho

Threads for Thought Juno Poncho

Normally I’m not one to plug a single product or business. But since October is fair trade month I’m going to let you in on a little fair trade secret.

Be Good  has lovely clothing and jewelry for the ladies, gear for the guys, gifts for all. And every stitch of it is socially responsible, fair trade, sustainable, and/or philanthropic (usually and).

For many of us going more eco, our clothing is the final frontier of green-itude. And it can be tricky finding stylish goods in the sea of hemp caftans and beige messenger bags out there.

GoodBoysOwners Mark Spera & Dean Ramadan have curated an amazing collection of fine greenery for the hipster set. In a jaded world of I-can’t-make-a-difference-so-why-bother, their optimism and energy is refreshing and contagious. Plus how can you argue with free shipping over $50 and free returns?

 

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Pop in the brick/mortar shop on Union Street in San Francisco, or just pop by the website.

What are some of your favorite online eco-purveyors?

courtesy nationalgeographic.com

courtesy nationalgeographic.com

Let’s have a quick round of free association.

If I say “bacteria”, what’s the first thing that comes to mind?

Going bad?

Getting sick?

It’s true that bacteria are responsible for sinus infections and Montezuma’s Revenge.

How about that scent under your pits on a hot summer day? Yep, you guessed it…bacteria.

But causing disease and decay is not all bacteria are good for. Like many things in life, they have a good side and a bad side.

Now, I’m not telling you to stop washing your hands or go play with a rabid squirrel. But lately we’ve gone overboard trying to avoid and destroy every germ we may come in contact with. We’ve vilified a whole class of micro-organisms when many of them are actually our friends.

It’s time for us to look at these no-see-ums a little differently.

You see, bacteria may not be sexy, but without them you’d be dead. Literally. There are ten times more bacterial cells than human cells in your body,  and most of them work hard to keep you healthy, alive and kicking.

What bacteria are good for

I started to make a list of all the reasons why we need these little buggers, when I stumbled upon this link to some of the more important ones.

In a nutshell, good bacteria can:

  • Improve our immune function.
  • Improve our digestion.
  • Help us harness energy and nutrients from our food
  • Edge out the bad bacteria that creep into our systems.
  • Reduce asthma and allergies.

There’s even a new theory that exposure to germs might helps us avoid Alzheimer’s.

How to get more good bacteria

I’ve been giving my kids probiotics since they were very young, so in my house we call good bacteria “happy bac.” Here are a few easy ways to increase the amount of happy bacteria in your life:

  • Eat PRObiotics every day. Take a daily supplement and eat more fermented foods like yogurt, unpasteurized cheese, and pickled veggies.
  • Reduce your intake of sugar and refined carbs. Turns out bad bacteria are as addicted to these as we are.
  • Eat more PREbiotics. Good germs like fruits and vegetables like bananas, leeks, artichokes and garlic.
  • Go easy on the anti-bacterial products. Turns out being anti-bacterial isn’t always the best thing for our health. Anti-bacterial products like hand sanitizers, dish soap, even toothpaste contain harmful chemicals like triclosan and pthalates, and can ultimately backfire by promoting the growth of  anti-bacterial-resistant strains of bacteria.

How do you get more beneficial bugs in your life?

 

illustration: meghan hanson: alivemagazine.org

illustration: meghan hanson: alivemagazine.org

You are what you eat.

How many times have you heard that?

If your mom was like mine, the answer is probably “a lot”.

And here’s the thing: It’s actually pretty true.

Food (and the food-like substances that pass for food these days) really does have a huge impact on your health, your mood, your lifespan, and a whole host of other physiological processes.

But how many times have you heard this:

You are what you put on your body.

The average person uses a dozen personal care products every morning. Shampoo, conditioner, soap, face cream, sunscreen, makeup, toothpaste, mouthwash, body lotion, hair gel, shaving cream, and deodorant – and that’s just before breakfast!

Most of these products have hundreds of chemical ingredients that are untested, unregulated, and unsafe. They can do things like irritate your skin, mess up your hormones and damage your DNA.

So what you choose to put on your body affects you…and it affects the rest of life on Earth.

Think local.  We like to think of ourselves as these little separate, sealed off beings, but we’re not. Stuff is entering your porous and permeable body constantly. Your lungs take in your perfumes and powders. Your mouth absorbs your toothpaste. Your skin soaks up over half of what you slather on it.

Think global.  Your personal products really aren’t personal at all – they’re global. Because once you use them, they swirl down the drain or land in the garbage. They leach into our drinking water and our soil. They get into our flora and our fauna. And eventually they find their way back to – you guessed it – us.

So why not make healthier choices when you can?

Here are four simple things you can do right now:

1. Get to know your toxins … and then avoid them. Some of the more common ones are:

Phthalates
– Sulfates such as sodium lauryl sulfate, in soaps, shampoos and toothpaste
– Petrochemicals like mineral oil and petrolatum
– Parabens like methylparaben and propylparaben
Triclosan, found in antibacterial soaps, even toothpastes
– Chemical fragrances – stay away unless it specifies 100% natural origin

2. Bookmark the Environmental Working Group because you’ll come back to this site again and again. They have a sunscreen guide, a cosmetics database and many other indispensable consumer guides. Just enter the name of your favorite products and they’ll tell you instantly how safe it is.

3. Make your own. Go online to search for recipes. My all-time favorite site is Crunchy Betty. It has amazing DIY beauty and body recipes. Plus it’s just ridiculously fun to read.

4. Vote with your wallet. If you’re shopping in a conventional market or  drugstore, seek out the “greenest” options. They may not be perfect, but will  likely be free of famous toxins. If we consumers demand cleaner and greener options from mainstream companies, we can alter manufacturing practices, change trends and move mountains.

What are your favorite green products and recipes?

 

 

 

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drjoanna.com

drjoanna.com

During the low-fat craze of the 80s and 90s, the prevailing wisdom was that all fat is bad for the human body. As a result, food manufacturers fed the low-fat, no-fat movement, loading their wares with salt, corn syrup, chemicals and phony fats.

Ironically, since then the rates of diabetes and heart disease have continued to grow – along with the collective American waistline.

Scientists have been trying to figure out why our figures are expanding despite our efforts to eat “healthy”. We now know that all fats are not created equal, and a healthy body requires a healthy dose of healthy fat.

Turns out there are countless metabolic processes that depend on fat. Fat-soluble vitamins like A, D and E need fat to do their job. Over 70% of your gray matter is fat, so it’s critical for stabilizing mood, memory, and other brain functions. Fat can improve skin health, heart health and the immune system. It can help prevent diabetes by slowing absorption of sugars and refined carbs.

And moderate amounts of good fat can actually help you lose weight by supporting your metabolism, making your food taste better and helping you feel satisfied so you eat less.

The Good, The Fat and The Ugly

Repeat after me: “Fat is not the enemy.” The key is moderation, and choosing the right kinds of fat. Which can be tricky when you’re confronted with the alphabet soup of fat facts out there. CLA, GLA, ALA, EFA, saturated, unsaturated, trans-fats,  Omega 3 – what’s the skinny?

For detailed scoop, dig in to Real Food Digest’s in-depth discussion of the latest on dietary fats.

In the meantime, here’s the Cliffs Notes version:

EAT MORE OF THIS

  • Oils: flax, walnut, raw extra-virgin olive oil. For cooking, stick with extra light olive oil. The jury is still out on coconut oil so use in moderation.
  • Veggies: avocados, Brussels sprouts and green leafies like spinach and kale
  • Nuts: especially walnuts (high in Omega 3), macadamia nuts, almonds, pistachios and cashews
  • Seeds like flax, pumpkin, hemp, sunflower and sesame
  • Fish: especially salmon, albacore tuna, Alaskan halibut and sardines. Choose wild-caught or safely-farmed fish  to avoid mercury and other toxins.
  • Grass-fed  pastured meats, milk, butter, yogurt and eggs

AND NOT SO MUCH OF THIS

Fast foods and processed foods are usually manufactured with cheap, unhealthy, chemically-altered fats. So your best bet is to eat fresh, whole foods from the “good” list, read package labels, and skip the fast food.

How do you get your good fat?

 

 

 

 

 

HDWallpapers

HDWallpapers

There’s been a lot of buzz since Richard Louv coined the phrase “Nature Deficit Disorder” in his book Last Child in the Woods . Nature Deficit Disorder is a general term for the side effects – like anxiety, depression and obesity – of spending too little time in nature. And it’s not just kids that are suffering from NDD – adults are so plugged in to the virtual world these days, we’re missing out on the wonders of the natural world.

Humans are hard-wired to love nature – seeing it, smelling it, just being in it stimulates all our senses and gives us joy. And research shows nature’s therapeutic effects, lowering blood pressure, slashing stress and boosting immune function. Time we spend in nature even makes us more caring and compassionate. The more we get outdoors, the more we realize that our own health is intertwined with the health of our environment.

If you’re having a tough time “getting out more,” take a cue from Todd Christopher of Green Hour. He recommends a one-hour daily dose of outdoors for healthier, happier kids. But this prescription applies to all ages, so get out there and get your green on:

Screen shot 2013-03-13 at 1.26.00 PM

 

Hit the trails on two feet, or two wheels. Invest in items to up your adventure factor, like binoculars, books on local flora and fauna, or a handy nature app.

Take a dip in the nearest lake or ocean. Feel the sand between your toes. Smell the salt air. Collect shells and unique pebbles. Rinse, repeat.beach

tomato2

 

Cultivate your green thumb. Start a garden with your favorite flowers, fruits and vegetables. Share your bounty with family and friends, or give back to Mother Nature by creating a National Wildlife Federation certified habitat  in your own backyard.

 

Rethink your vacation. Consider a day trip or vacation to one of 398 glorious National Parks

park

 

“Park” close to home... You don’t need an exotic destination to fill the nature prescription – any town park or playground with a decent patch of greenery will do.

 

 

herbs

courtesy muddyplimsolls.com

…and “park” at home. Maximize your nature fix by bringing the outdoors in. Many beautiful indoor varieties of houseplants also detox the air. A windowsill herb garden is a snap to grow and maintain. And some choice ambient nature sounds can temporarily transform your home office or bedroom into soothing rainforest.

How do you get your green on?

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susan lenz

susan lenz

It’s fun to let your personal style shine with unique clothing and accessories. But buying them from conventional stores? Not so fun for the environment.

Most apparel companies use fabrics, dyes and practices that aren’t kind to people or the Earth. Polyester and acrylic fabrics are made from plastics, conventional cotton crops are doused with heavy pesticides, and fair trade is often sacrificed for the bottom line.

The good news is, with growing awareness and the eco-movement in full swing, greening your closet has never been easier!

 

oprah.com

 

 

Swap your stuff: If you need a wardrobe refresher, try doing a temporary trade with your close friends. Share clothing between sisters, mothers and daughters. Or host a clothing swap party with friends, classmates, mom’s groups or even your book club.

 

Hunt for treasure: Who says clothes have to be new to be fabulous? Some of the best (and eco-est) deals can be found second hand. And buying used helps preserve the precious resources that it takes to produce new clothing. Make a mother-daughter lunch date and hit the vintage stores and consignment shops in your area. Or peruse Ebay Green   for greener goods.

 

Choose consciously: Think before you buy something new. Ask yourself: How was this made? Where was it made? What was it made from? Choose natural fabrics over synthetic, and organic whenever possible. Seek out greener brands you can trust. And remember the timeless motto “quality over quantity.” Stock up on classic basics and then spring for a few statement pieces to make your fashion mark.

 

stewart+brown

 

 

Walk the Web: Fire up the online search engine to find your favorite organic clothing purveyors. Here are a few of ours:

 

 

How do you keep your closet green?

(this post soon to be published on Edelbio Skin Care – stay tuned!)

 

 

Once upon a time, before the adjective “cosmopolitan” became an 80 proof noun, New Year’s Eve was a time for reflection as well as celebration.

The first day of January has been observed for millenia as a time of new beginnings, of fresh starts. The month gets its name from Janus – the Roman god of endings and beginnings, the two-faced guy who could simultaneously look back to the old year and forward into the new.

New Year traditions always involved celebrating – even the ancients knew that partying could illuminate the darkest and longest of days. But our modern New Year’s Eve has evolved into an occasion to over-imbibe and overlook the conscious, contemplative transition it once was.

Because many NYE celebrations are cocktail affairs (and because, really, how many little ones can hack staying up until midnight?) the kids often get left out of the festivities.

Counting down to the ball drop and having a toast can be wonderful ways of marking the passage of time. But the new year could be even richer with rituals for the whole family, no matter what age or spiritual persuasion.

Ritual is pretty powerful stuff. It can deepen relationships and heighten our feelings of security and calm. It can help us integrate the past with the future. And it can elevate the everyday into something extraordinary.

Try one of these family rituals to ring in 2013.

Create a Vision

People have been using vision boards for eons to get creative juices flowing, clarify intentions and wake up sleepy dreams. Post your finished board in a prominent spot as a colorful, constant reminder of what really matters to you.

Vision boards are easy and fun for anyone old enough to safely wield a pair of scissors. Cut up old magazines, catalogs or any printed materials you have on hand. Use a glue stick to collage images onto construction paper or poster board, then decorate with paint, glitter, fabric, shells, beads and other found objects.

Older and tech-savvy kids can also compile a virtual vision board online. Google to find your favorite format, or check out Digital Vision Board.

Say Farewell

The end of the year is a natural time to let go of habits and emotions that no longer serve their purpose. Make the break more tangible with a farewell ritual.

Build a small fire or put a few candles in a bowl. Have each family member think of one thing they’re ready to let go of, and write it down on a slip of paper. Take turns tossing each slip into the fire, watching them burn to ash. Bid adieu to the past.

This ritual might sound a little woo-woo, but kids really dig it– you’ll be surprised how much thought goes into that little piece of paper. And how special the privilege of being close to fire when they’re always told to steer clear.

Bonus: the fire is perfect for toasting marshmallows for ritual S’mores.

 

Walk Down Photo Lane

Capture annual shifts in personality, family dynamics and fashion trends (gotta love those leisure suits) by making an album or video slideshow with favorite photos from the past year.

Sit down together and peruse your photos, reminiscing about the juicier moments. Taking time to recreate scenes will etch them into memories and reinforce kids’ sense of self and the larger family unit. The final touch can be a family photo taken every New Year’s Day, in the same positions and location.

 

 

Build Karma

Everyone has something they can share with others. Hold a powwow to figure out what that “something” is for your family, what cause you are most passionate about. It might be local shelter kids, endangered Siberian tigers or dwindling coral reefs.

If you join a charity or service organization, do a bit of homework to find one that is doing the most good with its resources. Or just reach out to someone in your community who needs a hand. Then donate time, money or expertise when and where you can spare.

 

Back to Basics

Or, just go with the traditional time-tested New Year’s Resolutions. We modern humans are notorious for dropping our resolutions quicker than you can say “molten lava cake”.

So keep your list simple and manageable, with a positive spin:

  • 1 thing you want to improve
  • 1 thing you’re ready to cut back on
  • 1 thing you want to try for the first time…like, perhaps, a new family ritual?

What are your family’s New Year traditions?

 

 

What’s scarier than a ravenous zombie? More toxic than witch’s brew?  Yes – It’s Halloween! At least it can be, with the traditional piles of party waste, loads of costume chemicals and sacks of questionable candy.

The point of this post is not to throw one of the coolest holidays under the bus. Who doesn’t like parties, dressing up and treats?

It’s the way we do Halloween that could use a costume change. Greening your Halloween is easier than you think, and the key is to focus on what you do have, not what you think you’re missing. In the wise words of the ladies behind Green Halloween, “The cardinal rule of successfully going green is presenting desirable alternatives.”

So get creative. Plan ahead a bit. Keep all the fun, just reconsider some of your old standbys and habits. If we have a choice – and we often do – why not choose to carve out a healthier holiday?

Planet-friendly party

Increase the green factor at your home, school or community event by:

  • Hosting a before-party costume (or Halloween décor) exchange
  • Buying pumpkins and natural décor from local farmers using sustainable practices
  • Choosing reusable instead of disposable tableware, cups, napkins and utensils. If that’s not possible, buy recycled, reusable  (Preserve is a good choice) or compostable options
  • Using low energy LED Halloween lights
  • Opting for beeswax or soy candles, which are cleaner burning than standard petroleum-based paraffin candles

Costume Change

These days, almost every store-bought costume is made with synthetic fabrics and plastics. Many are made with lead, arsenic and pthalates that can be absorbed through the skin and mouth (Dracula teeth anyone?)

If you prefer ready-to-wear, cut down on chemical exposure and rescue used costumes from landfill by borrowing from friends or buying from consignment/thrift shops. If you’re the adventurous type, use your imagination with things you already have around the house, or make your own costumes from natural fabrics like organic cotton, felt and burlap.

Tricky Treats

That photo of organic seed packets up there is not a design error. It’s a visual cue to think outside the candy box. Even a ravenous zombie should lay off the stuff that’s in most conventional candy. Melamine-tainted milk chocolate, trans fats, propylene glycol (aka antifreeze), and artificial flavors and colors aren’t good for anyone’s complexion.

Before you welcome trick-or-treaters to your door, learn a bit about the candy you buy. Think about what’s in it, where it’s made, how it’s packaged. Some better brands to consider are Surf Sweets, Endangered Species Chocolate and Glee Gum.

Or don’t buy candy at all. Your local grocer or online purveyor stocks goodies like:

  • Organic juice boxes or fruit leather
  • Snack bars such as LARABAR, Z-Bars
  • Organic granola bars
  • Snack-sized bags of organic cookies, crackers or popcorn
  • Paper stickers
  • Themed bandages
  • Art supplies and recycled pencils

At the end of the evening, give your trick-or-treaters alternatives to consuming their spoils. Perhaps they are paid a visit from The Great Pumpkin, who leaves a gift in exchange for candy. For most kids, a trip to the organic ice cream shop, a book, or some other eco-gift or experience is a fair trade.

Green Halloween has details and many more tips. What are your favorite HallowGreen tricks?

courtesy of clip-art library

Summer is in full swing and the sun has gone full-frontal. And this short spell of long days means more time outdoors. If you’re sun savvy, you’re seeking shade from 10am-4pm, wearing protective clothing, donning a constant hat, and wearing sunscreen.

Wait, wearing sunscreen? Is that even safe anymore?

Therein lies the crux of the sunscreen conundrum, the solar catch-22. You wear sunscreen to protect yourself from skin cancer, but increasing research shows that conventional sunscreens contain chemicals that can actually cause cancer – as well as disrupt hormones and trigger allergies.

The eco-minded could develop whiplash following the ongoing sunscreen debate. But don’t throw in the beach towel yet. You just need to know what to avoid, what to seek out, and why.

Following are a few nuggets from the front line of the sunscreen debate…

Chemical vs Physical

Chemical sunscreens are absorbed directly into the skin and work by diverting the sun’s rays. These chemicals, such as avobenzone, homosalate, octisalate, oxybenzone and octocrylene, are typically found in combination since some soak up only UVA rays, some just UVB.

Most sunscreen chemicals on the market do technically “work” – they do the job of absorbing radiation. They are appealing because they’re invisible, versatile, and a snap to apply – particularly on squirmy kids eager to hop in the pool.

But they can have significant impact on people and the environment. Because they penetrate the skin and cannot be washed away, they can actually get into the bloodstream, causing allergic reactions and disrupting hormones, including the reproductive hormones testosterone and estrogen. Oxybenzone is also toxic to coral reefs, which provide sustenance as well as critical shoreline buffer from floods and storms.

Many chemical sunscreens break down in sunlight, so they can actually damage the very skin they’re applied to protect. When these chemicals break down, they create DNA-damaging free radicals as well as leaving skin vulnerable to UV radiation.

Physical sunscreens, like zinc and titanium, sit on top of the skin and reflect both UVA and UVB rays. They are not absorbed into the skin. They do not break down in sunlight, so they are longer-lasting than chemical sunscreens. Some formulas are thicker, harder to apply, and leave a telltale “Casper” residue.

“Inactive” Ingredients

As great as they may sound (Anti-aging! Sexy-smelling! Vitamin-packed!), in most cases these added chemicals aren’t recognized as safe. Paraben preservatives are allergenic and have been found in breast cancer tumors. Synthetic fragrances can contain phthalates. Vitamin A (retinol/retinyl palmitate) can work wonders in a night cream, but when exposed to sunlight can actually speed tumor growth.

A good rule of thumb is: the shorter the ingredient list, the better.

True SPF

In theory, SPF70 should let you stay out in the sun 70 times longer than without sunscreen. In reality, your skin is not the only thing getting burned by unregulated product labeling. Manufacturers can – and often do – fudge their SPF ratings.

The truth is, the higher the SPF, the higher the FSS (False Sense of Security). People wearing high SPF tend to stay out longer than they should and reapply less often, racking up more UV radiation than those who use a lower SPF.

Nano or Not

The “Casper” effect of zinc or titanium is probably the number one reason sunbathers reach for chemical blocks instead. Many companies have recently developed “clear” zinc formulas, some with nano particles. But not enough research has been done to greenlight these minute molecules, which are so small they might penetrate into the bloodstream and cause cellular damage. For now, it’s wise to avoid nano formulas. Brands of non-nano sunscreens vary widely, so experiment to find a texture you like.

Skip the Spray

What could be more convenient than a quick spritz of sunscreen? As tempting as sprays and powders may be, lotions and creams are a better bet. Spray formulas contain chemical filters and powders typically contain physical screens, but both are easily inhaled and can cause lung damage.

The (bikini) Bottom Line

Safer chemical sunscreens have already been developed and are used widely in Europe, and hopefully the FDA will follow suit.

Until then, here’s the nutshell to choosing a sunscreen:

  • Go with physical, non-nano zinc oxide or titanium oxide lotions or creams
  • Avoid chemical blocks, preservatives and fragrances
  • When swimming or sporting, use a water-resistant formula
  • Choose a “broad-spectrum” formula with SPF 15-50
  • Use at least 1-2 oz for the whole body and reapply every two hours

For more scoop and to see if your favorite brand makes the cut, check the EWG’s Sunscreen Guide.

My personal fave is BurnOut – easy to apply, very water-resistant.

Which are your favorites?

 

 

Plastic is convenient and universal. But if you’ve read the news lately, you probably have a nagging suspicion that it’s not as miraculous and harmless as it once seemed. The islands of plastic clogging our oceans. The animals enjoying a steady diet of plastic bags. The tin can linings and baby bottles infused with endocrine-disrupting chemicals. Even the president is telling us to ditch plastic in our microwaves.

Here are three solid reasons to avoid plastic:

  1. It can leach dangerous chemicals into your food. Some plastic wraps are PVC (polyvinyl chloride), which is made with heavy metals like lead and has been linked to asthma, liver damage and DNA mutation. Many food storage options – like plastic containers and sports bottles – are made with BPA, which is believed to increase reproductive problems and cancer risk.
  2. Plastic wraps/baggies are used once and then tossed, creating mountains of garbage that can take decades to degrade.
  3. When plastic does degrade, its chemical components just wind up in our water, soil, and the bodies of most critters in the food chain – including us.

There are better choices for the Earth and the humans that live here. The key to kicking the plastic habit is a good arsenal of reusable alternatives.

In the Kitchen

Different products work for different types of food storage needs – experiment with what works for you. Although conventional plastic products are handy and transparent, there are many glass, silicone and BPA-free plastic options to ensure your food doesn’t languish unidentified in the nether regions of your fridge.

u-konserve food cozy

  • The recycled, BPA-free U-Konserve Clear Food Cozy is designed with Velcro closures – perfect for wrapping sandwiches, cheese and other tidbits.
  • Replace plastic Tupperware with glass Pyrex containers in a variety of sizes. Good old-fashioned food storage, just like Mom used to use.

abeego flat wrap

  • Use Abeego Flats instead of plastic wrap to cover bowls. Made of moldable beeswax-covered fabric, it’s fluid and air-resistant to keep food fresh.
  • Plastic leaches more with fatty or warm foods, so never use it in the microwave. Heat or cook in your Pyrex, or use a silicone cover for your daily dishes. Coverflex makes a good set.
  • Instead of recycling empty peanut butter and mayo jars, wash and re-use them. They’re just the right size for storing leftovers and single servings.

On the Go

With the right tools and a pinch of planning, lunches and picnics can turn green, too.

  • Refill stainless steel water bottles instead of buying bottled water. Make your own sparkling water and flavored sodas with a bubbly maker like SodaStream, which comes with reusable bottles.

sodastream

  • If you have a thing for baggies, reusable pouches are right up your alley. Snack Taxi and BleuRoo make adorable organic pouches that are moisture resistant and machine washable. They are indispensable travel companions and can be used for lunches, snacks, crayons, makeup, DVDs – you name it.
  • For lunches, the Planet Box is a game changer. It makes packing so easy, you’ll wonder how you survived before you had one (or two, or three). Cozy compartments keep sandwich and snacks safe and sound.

bleuroo pouch

 

 

 

 

 

planetbox
  • Get some reusable shopping bags – and use them! Invest in bags made from renewable fabric, like Envirosax’s stylin’ hemp, bamboo or organic cotton models. But any reusable bag is better than a take n’ toss. Keep a stash in your car or coat closet for last-minute grocery runs. Pop a Chico Bag in your purse or pocket. You’ll never have to say yes to a plastic bag again.

envirosax

How do you avoid plastics?

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courtesy of Change My Desk

In today’s culture, we have never had so many choices – and yet so little time. With all the buzz about going green, we are often too busy to do green. And even with the best intentions, it can feel inconvenient to instill those values in our kids.

But if you start with just a few changes and walk the walk, your kids will fall in step. Soon those green steps will become second nature to the whole family.

Remind your kids how powerful they are. That their everyday choices can make a monumental difference in the world. And that starting small is often the best way to do big things.

GO ORGANIC

Organic has become a marketing darling these days, but what does it mean exactly?

Simply put, organic crops and animals are grown without pesticides, synthetic fertilizers, GMOs (genetically modified organisms), antibiotics or growth hormones. So if we want to keep all those things out of our water, our soil and our bodies, it makes sense to choose organic.

Since organic isn’t always possible or available, find out which foods are most laden with chemicals. For a list of the top 12 foods to buy organic, check out the Environmental Working Group’s Dirty Dozen.

Bring your kids to the market with you. Tell them what you’re buying, and why. Give them good reasons for avoiding overly-processed and conventionally-farmed foods. Let them pick out a new fruit or vegetable to taste. Send them on a scavenger hunt to tally all the “organic” labels they can find.

JUST SAY KNOW

What’s on and around our bodies is just as important as what goes into them. Because we end up absorbing and inhaling a lot of the personal care and cleaning products we use, it pays to know what we’re buying.

Many conventional products – like bathroom cleaners, shampoo, even toothpaste – contain a cocktail of sketchy chemicals that can irritate skin, disrupt hormones or damage DNA.

But which chemicals are toxic, and which have a proven safety record?

The Environmental Working Group has all the scoop you need to make informed choices about everything from food and water to cosmetics, sunscreens and cleaning products.

THE 4Rs

  • Reduce: Accumulate less stuff in the first place. Before you buy a new gadget or snag a freebie, assess your true needs and desires. Will you use it, or will it promptly be retired to the junk drawer or landfill? Choose quality over quantity. Simplify, contemplate, evaluate.
  • Reuse: Many things destined for the recycle bin or trash can be given a second life.  Use small storage bins to organize reincarnated items: an art box for buttons, yogurt cups and fabric scraps; a gift wrap box for gently-used ribbon and paper. Use swatches of old T-shirts instead of paper towels, and empty peanut butter jars instead of plastic tupperware.
  • Recycle: If you already recycle, get your kids involved in the nitty-gritty details. They can rinse out empties, sort plastics from paper, and take the bin to the curb on pickup day.
  • Rot: Compost whatever you can. Even toddlers can rescue food scraps from landfill. If you don’t have curbside pickup, lobby your local refuse company to start service. Or get your own Envirocycle compost barrel.

NURTURE NATURE

Kids are becoming more and more disconnected with the natural world. They spend less time in nature and more time indoors and plugged in. If they are outside, they’re often on a groomed soccer field than in the wild woods hunting beetles, peeping leaves or foraging for mushrooms.

The best way for kids to relate to nature is to experience its beauty and mystery firsthand. Go hiking in the hills, camping in the woods, swimming in a lake. Prioritize nature vacations. Your kids will realize it’s their privilege to protect the Earth – for the flora and fauna, for themselves, and for generations to come.

How do you help your kids to think green? What are your favorite family eco-tips?